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VEVOR Commercial Ice Cream Machine, 20-28L/H Yield, 2200W 3-Flavor Freestanding Soft Serve Ice Cream Maker with 2 x 6L Hoppers & Built-In Puffing Pump, Pre-Cooling Low-Mix Alert for Snack Dessert Shop
2.5 2 Reviews
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Features & Details
- Pre-Cooling Fresh-Keeping: VEVOR freestanding commercial ice cream machine can produce up to 20-28L/H, delivering a continuous supply of 8-12 servings without interruption. Pre-cooling fresh-keeping system pre-chills the mix to ≤53.6°F (12°C), ensuring it stays fresh and preventing spoilage even in high-temperature environments or during overnight storage
- Upgraded Puffing & Hopper Agitation: Compared to regular puffing rods (20–25% rate), our built-in efficient puffing pump achieves a 25–35% puffing rate and increases air incorporation, ensuring smoother dispensing and improved yield. Works together with hopper agitation to ensure more uniform texture without ice crystals
- High Efficiency Production: Featuring 3 dispenser to support 2+1 flavors for diverse taste preferences. Powered by a efficient compressor and dual 6L hoppers, the first batch freezes in just 13–17 minutes, with subsequent batches ready in ≤6 minutes to maintain steady supply during peak hours
- Easy Operation: LCD panel and control buttons simplify operation by integrating functions such as hardness adjustment, pre-cooling preservation, one-click self cleaning, and automatic counting. It also triggers a low-mix alarm when the ingredient level is below the standard, prompting timely refills
- Durable & Reliable: Made from high-quality stainless steel, this ice cream maker delivers rust and corrosion resistance, easy cleaning, and durability while meeting food safety standards. Ideal for making cones, waffles, ice cream cakes, and more - a great addition to ice cream shops, cafes, beverage bars
Product specification
- Item Model Number YKF-9236
- Type Freestanding
- Flavor Option 3 Flavors
- Rated Power 2200W
- Dispensing Temperature ≤-4.5℃
- Hopper Cooling (Fresh-Keeping) Yes, ≤ 12 °C
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Reviews 2.5
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Reviews 2.5
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About this item
Product specification
- Item Model Number
- YKF-9236
- Type
- Freestanding
- Flavor Option
- 3 Flavors
- Rated Power
- 2200W
- Dispensing Temperature
- ≤-4.5℃
- Hopper Cooling (Fresh-Keeping)
- Yes, ≤ 12 °C
- Output
- 20 - 28 L/H
- Hopper Capacity
- 6L*2
- Hopper Material
- SUS304 Stainless Steel
- Freezing Cylinder Capacity
- 1.7L*2
- Net Weight
- 224.87 lbs / 102 kg
- Product Dimensions
- 21.3 x 27.6 x 56.7 in / 540 x 700 x 1440 mm
Description
3-Flavor Commercial Ice Cream Machine
VEVOR commercial ice cream machine delivers up to 20–28 L/H while serving 3 flavors. Featuring pre-cooling preservation, a built-in puffing pump, hopper agitation and a high-perfomance compressor, it ensures smooth dispensing with a fine, uniform texture while maintaining efficient production.
Q: How do I use the pre-cooling and preservation function?
A: Press the KEEP FRESH button. The machine enters keep-fresh mode to avoid remaining ingredients in the hopper.The keep-fresh temperature range is 8℃–12℃.
Q: How should the puffing function be used?
A: Press the Puffing button. The puffing indicator lights up, indicating that the puffing function is on. This makes the ice cream softer and creamier.Press the Puffing button.
Q: Why does my ice cream machine make unusual noises?
A: Please ensure both cylinders are filled with ice cream mix before operation. Operating the machine with one cylinder empty, both empty, one with mix and the other with water, or both with water, may cause abnormal noise and should be avoided.
Q: Why is my ice cream not firm enough?
A: The default hardness setting is 4.0, which works well under normal conditions. Please also make sure to follow the exact mix ratio stated on the ice cream powder package.
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