Recensioni dei clienti per VEVOR Macchina per Fusione di Cioccolato in Acciaio Inox Doppia Vasca da 1,5 L, Pentola Elettrica di Fusione del Cioccolato 800W Uso Commerciale per Hotel Albergo, Bagnomaria per Cioccolato 30℃ - 85℃

So far, we’ve been really happy with everything over the past years the quality has increased and this particular hot chocolate melting machine works really well. There’s not much to say about it.. One you add water there is a waterline mark. Don’t add it over max. turn it on to the temperature you want put the chocolate or soup or whatever you want in it to keep it warm or melt melting your different chocolates. It’s really easy and simple to clean works really well. There is nothing wrong with this machine it’s a great machine and we would recommend it to others works really well.

This actually a really good warmer. Auto-trip if there is no water, works really well. Simple. Use it everyday for a year and half with no issues. Highly recommend if you need a sauce warmer. We use it for chocolate.

I’ve been making cake pops for a few years now and finally decided to get myself some kind of chocolate melter. Upon opening this I was completely in shock at the price! Out of the box and even more so after using it a few times I can’t believe this wasn’t a $250 plus machine. It heats up quickly, it’s easy to clean, I’d say the only thing is it’s quite large so make sure you have somewhere to store it. This thing has leveled up my cake pop business! I am able to work a lot faster now that I have a machine that can melt chocolate, control temperature… It’s been a game changer! Very impressed!

Works perfect just as described

very good item its work with me now 4 years

This works great

This has made life so easy. Melting chocolate is a big part of making the sweets that I make and this makes it consistent every time!

Excellent product that makes chocolate tempering easier and predictable

Very good Unit. Shipped quickly and arrived in perfect condition. Melts Chocolate very quickly.

Excellent machine. Make sure to get the temperature steady before you add any chocolate. Melt chocolate first in a double boiler or microwave. This machine will keep your batch at the perfect temperature throughout the process.