VEVOR Commercial Soft Serve Ice Cream Machine, 21-31 l/h Capacity, Freestanding Soft Serve Ice Cream Machine with 3 Flavors, 2 x 5.5 L Stainless Steel Cylinders, LED Panel, Automatic Pre-Cooling, for Restaurant Bars
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1.65990€
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Features & Details
High productivity: This commercial countertop ice cream machine can produce up to 5.5-8.2 gal (21-31 L) of ice cream per hour and operates efficiently at ambient temperatures (5 to 32 °C / 41 to 89.6 °F). It can consistently deliver 6 to 8 cups of ice cream (80 g each) without interruption.
Rapid freezing with powerful cooling: Equipped with a robust compressor and two 1.5-gallon (5.5 L) containers, this commercial ice cream machine achieves rapid cooling. The initial freezing time is only 14 minutes, and subsequent batches are ready in 4 minutes or less, ensuring a continuous supply.
User-friendly interface: Equipped with an LED control panel, this ice cream maker simplifies operation. It features integrated automatic cooling, firmness settings, one-click cleaning, and timer settings. The display provides instant updates on production time and quantity.
Solid & durable: This commercial soft serve ice cream machine is made of high-quality 401 stainless steel and features a hopper made of food-grade SUS304 stainless steel. It is robust, rust-resistant, and easy to clean, ensuring durability and food safety.
Versatile application: This versatile soft serve ice cream machine is ideal for producing a wide range of ice cream treats, including cones, wafers, and cakes. It is a perfect addition to ice cream parlors, cafes, bars, and small food stands, enhancing any commercial environment.
Product specification
Article model number D425
Operating temperature 5-38°C / 41-100.4°F
Ice cream production efficiency 21 L (5.5 Gal) – 31 L (8.2 Gal)/h
This commercial ice cream machine produces ice cream in just 14 minutes. It is equipped with a powerful compressor that operates very quietly at less than 66 dB. It can continuously deliver 6 to 8 scoops of ice cream and achieves a production of up to 21-31 liters of ice cream per hour for perfect ice cream.
The integrated puffing technology improves the ice cream's contact with air, resulting in a smoother texture with the same amount of ingredients. The firmness adjustment function allows you to customize the texture to your personal preferences, ensuring perfect results every time.
Stainless steel construction
This soft serve ice cream machine is made of high-quality stainless steel with a stainless steel cylinder and is corrosion-resistant, ensuring durability and hygiene in commercial environments. Simply fill with water and press the button to start the automatic cleaning function.
Equipped with a high-speed rotating mechanism and an efficient cooling system with a built-in copper tube condenser and large side vents. This design ensures uniform cooling and heat dissipation.
Ideal for a variety of commercial establishments such as ice cream parlors, cafes, burger restaurants, beverage bars, and small snack bars. The ice cream machine's compact size and efficient performance make it a valuable addition to any food service business.
Buongiorno! Questa macchina per gelato soft (modello D425) è progettata esclusivamente per alimentazione a 50Hz, non compatibile con 60Hz. L’uso a 60Hz può causare guasti al compressore o mancato avvio.
By vevor
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Si può fare in contemporanea gelato soft e jogurt?