The temperature controller regulates the heating temperature between 30 °C and 85 °C. The constant temperature mode keeps the food at the selected temperature, preventing overcooking – ideal for professional catering.

The hot dog steamer features two adjustable shelves and offers ample storage space for the clear presentation of hot dog ingredients. It is frequently used in stadiums, cinemas, convenience stores, cafeterias, and snack bars.

On the underside there is a removable tray with evenly spaced drainage holes to collect oil and residues, as well as a removable residue tray for easier cleaning to ensure a clean appearance at all times.

Made from high-quality stainless steel and tempered glass, designed for heating and presenting food, with a sliding door for easy access and loading.